01
You open the shop
What you sell, when you are open, and the number customers already call.
UK receptionist replacement
She answers the shop phone as if she works there.
Aria takes the call, knows the menu, builds the order, and only puts someone through when a person is actually needed. Not a backup. The receptionist.
Nottingham first. Human fallback on every call.
How it works
She learns the shop, then she answers the phone.
02
You stay in charge
Change a price, mark something sold out, or pause Aria. The next call uses it.
03
She answers first
Customers reach Aria. Say person or press 0 for the team. The request lands on WhatsApp in the shop.
Business types
Different shops. Different conversations. Same platform.
Restaurant & takeaway
She takes the order, the extras, and whether it's collection or delivery, then reads the total back.
Try this liveSalon & barber
Cut, colour, or nails, with a preferred stylist and time. The salon confirms before it's booked.
Try this liveDetailing & wash
Vehicle, package, and where the work happens. She asks for a quote instead of inventing a price.
Try this liveReservations
How many people, which day, and what time. The table isn't held until the restaurant says so.
Try this liveDeli & food shop
Preorders and a collection time. Allergy questions go straight to the counter.
Try this liveOther shops
Opening times, the questions you get every day, and a clear message for the team.
Try this liveGuardrails
She will take the call. She will not bluff.
Only what the shop published
Prices, extras, hours, and delivery areas come from the shop. If she doesn't know, she puts the caller through.
Request or booked
Each shop decides whether she is taking a request or confirming the order. She won't say booked unless she's allowed to.
Person on demand
Say person or press 0. Card details and uncertain allergen safety also go to staff.